Ellada

Ellada grapes Maturation period 110-115 days. Large bunches of 800-1300gr. medium density, cylindrical. Berries 28*45 mm, white-pink, gloved. Weight 18-25 g. Flesh very dense, crisp, fleshy, juicy.Flavour harmonious, varied, very promising.Good vine ripening.Growing vigour high. Yields are high and require compulsory normalisation. The form has an increased frost resistance to -23°C.The berries do not crack from excess moisture